Marble Cake Strawberry Filling

I am looking to make a vanilla and chocolate marble cake with a strawberry cream cheese filling.

Marble cake strawberry filling.

Decorated cake and filling choices. My son is allergic to the canned filling as is my fiance and i don t like to cook with gelatin or pudding. 1 of 37 strawberry cake filling. Garnish with whipped topping and fresh strawberries if desired.

Decorate the cake with strawberries and chocolate. Split them into 4 layers and added a cream cheese chocolate buttercream filling 1 layer of white chocolate cream cheese butter cream filling. Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch sugar and water. Not only tasty this cake is beautiful when you cut a slice and the marble effect appears.

Use the rest of the cream filling as frosting to cover the top and sides of the cake. Choose your cake flavor french vanilla devils food chocolate southern yellow cake red velvet almond marble strawberry lemon choose your choice of filling. I baked the full recipe in 2 9 pans and it came out perfectly. Serve cake with remaining puree.

I would probably take the strawberry gel out and just leave the custard filling by itself. Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch sugar and water. Spread the rest of the strawberry filling on top of the middle layer. Junia s cream cheese frosting is creamy with a hint of strawberry flavor and amazing.

The only problem is i cannot find a recipe that doesn t include gelatin pudding frozen strawberries or canned filling. My husband is a marble cake aficionado said this is the best one he s had bar none. Nutrition facts 1 slice calculated without optional garnishes. The cake itself is moist fluffy and rich with strawberry flavor marbled in.

Perfect for any special occasion. But here are some other suggestions also for your marble cake. I prefer to use fresh strawberries. Caramel filling vanilla buttercream mocha mousse cream cheese filling chocolate mousse.

176 calories 0 fat 0 saturated fat 0 cholesterol 150mg sodium 39g carbohydrate 27g sugars 1g fiber 5g protein. Spread the bottom of the last layer with cream filling place it on top of the middle layer. I used it for 2 9 inch layers and had quite a lot of frosting left over but what i did was 2 cups of milk 2 envelopes of whipped topping mix 1 package of instant vanilla pudding mix 1 tsp vanilla extract 1 cup of confectioner s sugar maybe more like 1 2 3 4 cup. Everyone loved the cake.