Marble Cake Pop With Frosting Tutoril

Using an electric stand mixer fitted with a paddle attachment mix the cake and 1 2 to 3 4 cup buttercream frosting on medium sped until well blended and the mixture can be formed into a ball.

Marble cake pop with frosting tutoril.

If you like frosting torting your cake and making 4 layers will give you more frosting per square inch of cake. Valentines treat for my kids click for the recipe eggless choc cupcakes and cake pops. Next take one of the store bought frosting containers and remove the foil. Again this is optional.

Piped on icing techniques. Gently smooth over the acetate to make sure the buttercream is fully attached to the cake and pop in the freezer for about 25 30 minutes to firm up the frosting. Then remove the acetate and smooth over any imperfections you may have with a hot spatula or bench scraper. Yields 2 layers of 8 or 9 inch 2 to 2 25 inch height cakes.

I m going to make a 4 layer cake with the 2 layers that i baked. This marble cake and cupcake bouquet recipe with butter cream frosting post will be going to explain in detail both 2 tier cake and for 24 mini cupcakes measurements and procedures. First be sure to have all the cake pops assembled with cake pop sticks in them if you need help doing this please read my other guide here cake pop essentials for details. You can stick with a 2 layer cake.

Mash up cake and place in a large bowl. Chocolate cake pop chocolate layer cake flavours and frosting salt cream cocoa powder butter all purpose flour frosting and 15 more cake pop maker pumpkin cake pops in the kitch. With that same layer i m creating two layers which is called torting the cake.